Ingredients:
3/4 cup butter or 1 cup shortening
1 cup sugar
1/2 cup light brown sugar
1/2 cup light brown sugar
1 teaspoon vanilla
2 eggs
2 cups unsifted flour
1 teaspoon baking soda
Reese's peanut butter chips (amount of your preference, I use the whole bag)
Directions:
1. Cream butter (or shortening), sugars, and vanilla until light and fluffy.
2. Add eggs and beat well.
3. Combine flour and baking soda.
4. Add to batter and mix well.
5. Stir in chips.
6. Place by teaspoon fulls onto ungreased cookie sheet.
7. Bake 350°F for 10-12 minutes.
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